Pusht Organic Amaranth Flour (Rajgira Atta) is made from 100% whole grain amaranth grown using organic farming practices. The grains are carefully cleaned and finely milled to retain their natural nutrition, mild nutty taste, and smooth texture. Naturally gluten-free and rich in plant protein, fiber, and essential minerals, it is a wholesome choice for healthy cooking.
Widely used during fasting (vrat) and suitable for gluten-free diets, this flour is ideal for making rotis, puris, chillas, laddoos, thalipeeth, and baked items. Free from chemicals, preservatives, and artificial additives, Pusht Organic Amaranth Flour is hygienically packed in a resealable pouch to maintain freshness and quality, making it a nutritious and versatile staple for everyday and traditional recipes.
Usually ships within 24–48 hours. Easy returns as per store policy.
Transparency
We're transparent about our sourcing, manufacturing, and business practices, so you can trust what you're putting in your body.
Certified Organic
We're proud to offer certified organic food products, ensuring that our ingredients meet the highest standards of quality and purity.
Commitment to Quality
We're dedicated to sourcing the finest organic food products carefully selecting each item to ensure it meets our high standards.
Gluten-Free and Vegan Options
We offer a range of gluten-free and vegan food options, making healthy living accessible to everyone.
No Artificial Preservatives
We never use artificial preservatives, colors, or flavors in our products, ensuring that you get only the best.