Pusht Organic Amaranth Flour (Rajgira Atta) is made from 100% whole grain amaranth grown using organic farming practices. The grains are carefully cleaned and finely milled to retain their natural nutrition, mild nutty taste, and smooth texture. Naturally gluten-free and rich in plant protein, fiber, and essential minerals, it is a wholesome choice for healthy cooking.
Widely used during fasting (vrat) and suitable for gluten-free diets, this flour is ideal for making rotis, puris, chillas, laddoos, thalipeeth, and baked items. Free from chemicals, preservatives, and artificial additives, Pusht Organic Amaranth Flour is hygienically packed in a resealable pouch to maintain freshness and quality, making it a nutritious and versatile staple for everyday and traditional recipes.
Usually ships within 24–48 hours. Easy returns as per store policy.