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Pusht Organic Barley Flour

Pusht Organic Barley Flour

• Made from 100% certified organically grown barley
• Free from chemicals, pesticides, and preservatives
• Rich in dietary fiber for improved digestion
• Supports heart health and helps manage cholesterol
• Helps maintain healthy blood sugar levels
• Naturally nutritious and easy to digest
• Ideal for rotis, breads, porridges, and baking
• Suitable for vegan and clean-eating lifestyles

Rs. 535.00
Rs. 630.00 Rs. 535.00
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    Certified Organic

    We provide fast delivery to our customers

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    GMO Free Product

    We use all natural and sustainable materials

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    GMO Free Product

    We use all natural and sustainable materials

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Money back guarantee

Guaranteed results or your money back, because we stand by our quality.

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Certified pure ingredients

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Pusht Organic Corn Flour

  • Pusht Organic Barley Flour (Jau Atta) is made from premium-quality, organically grown whole barley grains that are carefully cleaned, milled, and processed under hygienic conditions to retain their natural goodness. 

  • Barley is one of the oldest cultivated grains, valued for its high fiber content and impressive nutritional profile, and this flour brings those traditional benefits to modern kitchens. 

  • The slow, gentle grinding process helps preserve essential nutrients such as beta-glucan fiber, iron, magnesium, and B-complex vitamins, ensuring a wholesome and nourishing product.

  • This flour has a light, slightly nutty flavor and a soft texture that works well in a variety of recipes

Pusht Organic Barley Flour (Jau Atta) is prepared from carefully selected, organically grown whole barley grains that are stone-ground to preserve their natural nutrition and texture. This wholesome flour is rich in dietary fiber, vitamins, and essential minerals, making it a smart choice for everyday healthy cooking. With its mild nutty flavor and smooth consistency, barley flour blends well with wheat flour or can be used on its own to prepare soft rotis, parathas, porridges, and baked goods. Free from chemicals, preservatives, and artificial additives, it supports a balanced diet while adding both taste and nourishment to your meals.

 

We use barley flour (jau atta) because it is a highly nutritious grain that supports overall health and balanced eating. It is especially valued for its high dietary fiber, which helps improve digestion, supports gut health, and keeps you feeling full for longer

  • Whole Barley Grains (Hordeum vulgare):
     The primary ingredient, organically grown barley grains used to make the flour.

  • Natural Processing (Cleaning & Sorting):
     Barley grains are cleaned and sorted to remove dust, stones, and impurities before grinding.

  • Stone-Grinding / Milling Process:
     A traditional or low-heat grinding method used to retain fiber, nutrients, and natural flavor.

  • No Additives or Preservatives:
     Contains no chemicals, bleaching agents, artificial colors, or preservatives.

  • Food-Grade Packaging Material: Safe, hygienic packaging used to protect freshness and maintain quality.

100% Organic Whole Barley (Jau)

Mix barley flour with warm water and a pinch of salt to form a soft dough. Use it to prepare rotis or parathas on a hot tawa, or mix it with wheat flour for better taste.

Made from 100% organic whole barley grains, carefully cleaned and traditionally milled to retain their natural fiber, beta-glucan, vitamins, and minerals. Free from preservatives, artificial colors, flavors, chemicals, and pesticides, ensuring pure, food-grade quality suitable for healthy everyday cooking.

Pure goodness in every bite with Pusht Organic

Barley flour is rich in dietary fiber (beta-glucan), which helps improve digestion and supports heart health by managing cholesterol levels. It also helps control blood sugar and promote fullness, making it beneficial for weight management and balanced nutrition.

Barley flour is rich in dietary fiber (beta-glucan), which helps improve digestion and supports heart health by managing cholesterol levels. It also helps control blood sugar and promote fullness, making it beneficial for weight management and balanced nutrition.

Barley flour is rich in dietary fiber (beta-glucan), which helps improve digestion and supports heart health by managing cholesterol levels. It also helps control blood sugar and promote fullness, making it beneficial for weight management and balanced nutrition.

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