Pusht Organic Urad Dhuli is made from 100% certified organic split and dehusked black gram (urad dal), carefully sourced from trusted organic farms to ensure purity, quality, and superior nutrition. These pulses are cultivated without the use of harmful chemicals, synthetic fertilizers, or pesticides, making them a clean and wholesome choice for everyday meals.
Naturally rich in plant-based protein, dietary fiber, and essential nutrients, organic urad dhuli supports muscle health, digestion, and sustained energy. Its protein-rich profile makes it especially beneficial for vegetarian diets, while its easy-to-digest nature makes it suitable for daily consumption.
Pusht Organic Urad Dhuli is highly versatile and widely used in Indian cooking. It is ideal for preparing dal, idli and dosa batter, vadas, papads, and traditional recipes, delivering a smooth texture and rich, authentic taste.
Free from artificial additives, preservatives, and genetically modified organisms, this urad dhuli retains its natural flavor and nutritional value. Hygienically packed to maintain freshness and quality, Pusht Organic Urad Dhuli is a kitchen essential for clean, nutritious, and delicious home-cooked meals—made the organic way.
Usually ships within 24–48 hours. Easy returns as per store policy.