• Organic Urad Dhuli Dal
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Pusht Organic Urad Dhuli

Pusht Organic Urad Dhuli

  • 100% certified organic
  • No chemicals, fertilizers, or pesticides
  • Improves digestion
  • Rich in protein and essential minerals
  • Easy to digest
  • Helps reduce bad cholesterol
  • Boosts blood circulation
  • Ideal for heart health

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Rs. 301.00
Rs. 335.00 Rs. 301.00
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    Certified Organic

    We provide fast delivery to our customers

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    GMO Free Product

    We use all natural and sustainable materials

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    GMO Free Product

    We use all natural and sustainable materials

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Guaranteed results or your money back, because we stand by our quality.

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Certified pure ingredients

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Pusht Organic Urad Dhuli

  • Pusht Organic Urad Dhuli (Split & Polished Black Gram) is a premium-quality pulse sourced from certified organic farms and processed naturally to preserve its purity, taste, and nutritional value. 

  •  Made from carefully selected whole black gram that is hulled and split, this dal is free from harmful chemicals, pesticides, and artificial additives, ensuring clean, safe, and high-quality food for everyday use.

  • Rich in plant-based protein, calcium, iron, and essential nutrients, Urad Dhuli supports muscle strength, bone health, and sustained energy.

  • Its smooth texture and light nature make it easy to digest and suitable for all age groups. 

  • Pusht Organic Urad Dhuli is widely used to prepare soft dals, idli–dosa and vada batters, khichdi, and traditional Indian recipes.

  • It cooks quickly, blends smoothly, and absorbs flavors well, delivering rich taste and wholesome nutrition. With Pusht, you get trusted organic quality and nourishment in every serving

Pusht Organic Urad Dhuli is made from 100% certified organic split and dehusked black gram (urad dal), carefully sourced from trusted organic farms to ensure purity, quality, and superior nutrition. These pulses are cultivated without the use of harmful chemicals, synthetic fertilizers, or pesticides, making them a clean and wholesome choice for everyday meals.

Naturally rich in plant-based protein, dietary fiber, and essential nutrients, organic urad dhuli supports muscle health, digestion, and sustained energy. Its protein-rich profile makes it especially beneficial for vegetarian diets, while its easy-to-digest nature makes it suitable for daily consumption.

Pusht Organic Urad Dhuli is highly versatile and widely used in Indian cooking. It is ideal for preparing dal, idli and dosa batter, vadas, papads, and traditional recipes, delivering a smooth texture and rich, authentic taste.

Free from artificial additives, preservatives, and genetically modified organisms, this urad dhuli retains its natural flavor and nutritional value. Hygienically packed to maintain freshness and quality, Pusht Organic Urad Dhuli is a kitchen essential for clean, nutritious, and delicious home-cooked meals—made the organic way.

We use Urad Dhuli (split & polished black gram) because it is a smooth, easy-to-digest pulse that provides high-quality plant-based protein, calcium, and essential nutrients needed for strength and energy. It is especially valued for making soft dals and fermented batters like idli, dosa, and vada, as it blends well, ferments easily, and adds richness and nutrition to everyday meals.

  • 100% Organic Urad Dhuli (Split & Polished Black Gram) – Premium-quality pulse used as the main ingredient.

  • No Preservatives – Free from added preservatives to maintain natural freshness.

  • No Artificial Colors or Flavors – Retains its natural taste, color, and quality.

  • Chemical & Pesticide Free – Grown without harmful chemicals or synthetic pesticides.

  • Food-Grade Quality – Carefully cleaned, processed, and packed for safe everyday consumption.

Rinse the urad dhuli  thoroughly and soak it in water for 6–8 hours or overnight to soften the grains. Drain and cook in a pressure cooker or pot until soft and creamy. Use it to prepare dhuli urad dal, dal makhani, sprouts, or grind it to make batters for idli, dosa, and vada.

Made from 100% organic urad dhuli  (Split & Polished black gram), carefully sourced from certified organic farms and naturally processed. Free from preservatives, artificial colors, flavors, chemicals, and pesticides, ensuring pure, food-grade quality suitable for healthy everyday cooking.

Pure goodness in every bite with Pusht Organic

Urad dhuli is rich in plant-based protein and calcium, which help support muscle strength, bone health, and overall energy. It is also easy to digest and nourishing, making it ideal for daily meals and fermented foods like idli and dosa.

Urad dhuli is rich in plant-based protein and calcium, which help support muscle strength, bone health, and overall energy. It is also easy to digest and nourishing, making it ideal for daily meals and fermented foods like idli and dosa.

Urad dhuli is rich in plant-based protein and calcium, which help support muscle strength, bone health, and overall energy. It is also easy to digest and nourishing, making it ideal for daily meals and fermented foods like idli and dosa.

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